Fast Food, Fast-Casual
and Full Dining
When it comes to building a restaurant, owners have to make positive lasting impressions to distinguish themselves in the marketplace. Some compete on price alone, while others seek creative answers to the age-old questions of quality, service, style and selection. Today consumers have a wide variety of dining choices in their community.
New businesses and new owners have it even harder since they may be testing a community's expectations and tastes for the very first time.
With econstruct, Inc. you will benefit from the wisdom of 27+ years of restaurant operations experience coupled with solid restaurant construction know-how, thus, bringing in unparalleled customer service and meticulous attention to detail when we are working on your project.
We know what works, when you are unsure.
From preconstruction to your new restaurant opening, our in-house construction professionals and associates will provide you with a finished project to your complete satisfaction. With our unprecedented commitment to service, you will have access to designs, designers, architects and work supervisors before, during and after completion of your project.
There is a lot to know about your property and its construction, layout and function. This includes everything from optimal kitchen workflows, to disabled-patron access, health and safety, fire codes, exhaust requirements, and industry best practices that allow your staff to be efficient and your patrons to dine comfortably.
You may or may not be able to build your business on your first choice piece of real estate. We can show you how design, placement and lighting will make the most of your location and budget, with an eye toward plugging you into the vibe of a community. We have your success and satisfaction in mind with every suggestion we make.
econstruct, Inc. is here to service you whether you are remodeling or building a new restaurant.